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- hans_glib2
- I should know what this is from, but I just can't quite place it.Continuity
- Gnash-4
Do we really need another one of these threads?
- imbecile1
Hi, Bennn.
- srhadden1
- reversedtimeless
- Oh, no. I've seen that story before.
https://www.theincom…CyBrainX
- grafician1
ok so post your passwords here in case...
- B3NDER2
Fuck All Y'all
- i_monk2
We're moving offices today and it'll take days for IT to set everything up, so we get a midweek long weekend.
- nice. still walking distance?Gnash
- Even closer.i_monk
- crawling distance?Fax_Benson
- surely offices are too heavy to move?PeterPancake
- Krassy3
- this is a secret way to open a fridge in which you will gain access to several hidden shelves, although it does void your warrantyPeterPancake
- reversedhans_glib
- What kind of primitive knuckle-dragger keeps olive oil in the fridge?Continuity
- I don't, but it certainly would keep it from going bad so quicklymonospaced
- Once opened, if you store in a dark cupboard at room temperature, it can stay just fine for a year.
https://recipes.hows…Continuity - Not sure what sort of crap you're buying that goes 'bad so quickly' ... ;)Continuity
- oh calm down, it's the good stuff that goes bad the fastest, ffsmonospaced
- I know all about olive oils, and I'm answering your question in earnest, since not all people can store things in the dark and at a cool tempmonospaced
- How are you not going through a bottle of olive oil every month or so? We've started buying two at a time.i_monk