BBQ Thread
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- 199 Responses
- grunttt0
nice mpfree!
do you have my current addy?
- mpfree0
please E-mail my work address. The stuff has been slowly cooking for the past 10 hours. It calls for low, low heat.
And flavorful is never getting a free drink from me again! ;P
- CALLES0
i had an awesome bbq last night till 3:30 in the morning. girls churrasco and delicious chicken wings with a special rub!
- mpfree0
bastard!
geeeeeeeeelus
- flavorful0
My love of bad puns outweighs my love of free anything.
- mpfree0
I'll give you that!
- jedi120
If your in Texas then you need one of these http://theqcard.com/
- fooler0
Not sure if this Master Class is worth it since he has lots of "how to" videos online already...
- shapesalad1
BBQ perfection for me is Yakitori, go to a dirty side street in Tokyo, and you'll find a smoky old Yakitori - they're numerous. They might hold up a sign that explains essentially no foreigners, as the menu is in Japanese and they can't be assed with you.. but push in, order Sake, order everything, eat perfection. Pro tip when you get home and try to recreate yakitori - fill a little muni spray bottle with sake or miring, spray regularly on your skewer of meat/mushroom.
- *muji spray bottle. * mirin.shapesalad
- bbq mushrooms + pinch of salt + spray with sake regularly as you cook them = food perfection.shapesalad
- Oh yes. I went for the first time last year and this is the fondest of memories...MrT
- and one dude with a tiny grill kept a whole bar full of peeps happy. Or maybe beer. Or cigarettes.MrT