Food
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- autoflavour3
- literally had it last night.. cheap, quick and good.. not often you get the trifecta ..autoflavour
- What herbs are those?pablo28
- Mee tooooo, ok, this and some bbqed meat or fish :)OBBTKN
- My wife loves mush, there's a killer risotto recipe in Gourmetcanoe
- just fresh herbs. to be fair, this was just a photo i found online to represent.. was a basic meal, didnt feel the need to photograph it for the gramautoflavour
- assertion stands tho.. simple and good. literally about $7 to make for 5 plates.autoflavour
- PonyBoy19
I attempted my first cast iron pizza last night w/scratch sauce and dough... the dough was a little thicker than I would have liked so I will add a touch more warm water next time around (and will probably try letting the dough rise in the fridge overnight rather than 1-2 hours @ room temp) ...but for round 1 this came out pretty good). :)
I sautéed fresh shrooms up front and also made a simple garlic / oregano / olive oil glaze for the crust... the sauce was just whole crushed tomatoes w/garlic, italian seasonings etc.
- ++neverscared
- Looks delicious yo!!OBBTKN
- Looking good!!maquito
- ohhhh. Might have to give this a try!hydro74
- Get an OONI bro!!!
; )ideaist - cast iron cooking, iz ze bestcanoe
- ദ്ദി˙ ᴗ ˙ )pango
- yummort_
- had no idea this was even a thinginteliboy
- I do this sometimes too. It cooks so fast you can essentially build it in the pan. I start it on the stove and after built put in oven for 5 min. Amazing.monospaced
- yeah mono, I preheated the pan to 475 w/the oven, oiled and placed the dough immediately—it was cooking for 3-5 mins (crackling and rising) as I added toppingsPonyBoy
- Exactly. Try a little hot honey on the crust when it comes out. :)monospaced
- There is actually a little honey IN my crust :)PonyBoy
- neverscared2
Inclusion of butter in UK recipe for cacio e pepe draws outrage from Italian media
- neverscared1
- apparently sandwich chucker dude worked for the DOJ and got firedYakuZoku
- Is a long video here https://www.reddit.c…webazoot
- love itcanoe
- sted1
- jagara5
- Keep us updated ;)OBBTKN
- Rip?OBBTKN
- The other day I read that it was becoming fashionable to drink Coca-Cola with beer... Oh my!OBBTKN
- @OBBTKN It's called a Diesel, it's very German. Not expensive beer of course. Generally, beer (pilsener) goes very well with soda (Grapefruit, ooh yeah).jagara
- I mean, beer enthusiasts shake their heads, but who cares about beer enthusiasts??jagara
- lol@Rip!!PonyBoy
- lol at the idea of beer enthusiasts giving a shit about adulterating guinness with green shithans_glib
- add 1cl vodkasted
- wokeneverscared
- The Gonster!Akagiyama
- UK IS FOOKEDAQUTE
- @hans_glib at those places where all orders at the bars come with a lecture: yes, they give a big pile of shit. And don't they let you know it.jagara
- I like craft beer, but sometimes it's fun to try and order a Heineken in places like that. Or maple nut crunch syrup in your hipster barista coffee.jagara
- milfhunter0
- add 5 min you get the big revealmilfhunter
- atmilfhunter
- This is one of the saddest things I've ever witnessed, and I'm not just talking about the state of.. whatever the fuck that is, at 5:46.Nairn
- agreed. I bet this is the only room in his house.bogue
- oh yeah.. I'm just seeing his car now.. he definitely lives in a shed.bogue
- neverscared0
the end is pretty sweet .. brainwashing wise.
- selling 3 to 4 times more by using not vegan or veggie... mind officialy blown.neverscared
- Nairn2
- https://i.imgur.com/…hans_glib
- As someone who can't anyway stand fish, it's just Wrong, but also, as an average human being - it's also Wrong.
Strange. I mean, why?Nairn - Branding's tight though.
Much encouraged.Nairn - Isn't this just ugly surimi?palimpsest
- goes good with fish ballsYakuZoku
- they're very slender.Fax_Benson
- too small to put them in anythingFax_Benson
- she has a concerned face, won't eat.Beeswax
- That is the name of my Penis!
Saucisse de poisson originalehydro74
- neverscared0
Almost half of adults say they are ordering kids' meals.About 44% of adults surveyed by Lightspeed Commerce, a provider of point-of-sale technology for hospitality businesses, said they're ordering from the kids' menus at restaurants. Kids' meals are traditionally less expensive than those on adult menus because portion sizes are usually smaller.
- "Almost half of adults..." Where? In sic. America?OBBTKN
- I'm sorry, I'm not going to say what I think... But it's obvious!OBBTKN
- Lots of restaurants still overdue the adult portion w/ 1/2 the meal still on your plate when you're done... my wife goes the kid's meal route oftenPonyBoy
- I only ever do this if there is a free toy.webazoot
- mort_3
- Those onion burgers at the end. Omg!mort_
- American cheese FTWmonospaced









