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Out of context: Reply #76811

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  • Nairn3

    This is the doozie I did to myself a couple of weeks back - I was cooking potatoes in a couple of inches of boiling oil and whilst holding the pan dropped some in, which splashed oil onto my wrist, but as I was hlding the pan I couldn't react very quickly. Fuck, it hurt. Still not quite healed, and this was two weeks ago now...

    • Oh, dear. That's ... spectacular!Continuity
    • Yeah, my daughter was disgusted/ fascinated by it - she'd never seen a blister before. Made using a mouse a bugger for a few days after... .Nairn
    • Haha ... she was totally poking it, wasn't she?Continuity
    • haha, yeah, she very much wanted to pop it, the little bugger.Nairn
    • Oh shit - I thought that was a gummy on your wrist - not a BLISTER! YIKESstoplying
    • I tell thee, it didn't taste like no gummi sweetNairn
    • And you know this how, exactly ... ?Continuity
    • pop it! do it! you coward!pango
    • Jeez, was just about to post that looks like Haribo before seeing the comments.Fax_Benson
    • disappointingly weak orange?Fax_Benson
    • Theeeeeere we go.
      Top of the front page with you and your horror blister!
      Continuity
    • Blisteringly hot news. Upvoted.mort_
    • I want to lick it.palimpsest
    • squuueeeeze itbezoar
    • wouldcanoe
    • Oooooofffprophetone
    • Just tie a 10 foot strand of dental floss around it on one end and on the other end tie around a door knob, slam door, problem solved?prophetone
    • https://i.imgur.com/…utopian
    • draw a smiley on it ?neverscared
    • Holy shit, that's a textbook second degree burn. Absolutely leave it alone, the fluid in between where your skin was separated.garbage
    • It's a natural reaction, and your body will reabsorb the liquid as it heals. Could take a couple weeks. Warm soaks, protective bandaging, air outs.garbage
    • < IANAD, but I did made educational medicine modules for CME for quite a while. You tend to remember the burn trauma edits.garbage
    • POP IT!pango

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