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We are seeking at least 18 (hopefully around 40 or more) entries from around the globe to join in creating a community "Qookbook".
We hope to cover all facets of eating throughout any particular day. We understand that most recipes are derived from others while some are handed down throughout the family's history. We are asking that no direct recipes be copied from an existing cookbook, and we are also not asking that you divulge grandma's secret ingredient. ;)
Our proposal is that you be able to provide one photo of print quality (7"x7"), list of ingredients, dish name, preparation instructions, approximately how long it takes to prep & cook, as well as how many it will serve. Upon doing so, we will compile the book via region, meal type, or whatever the final chosen submissions will best lend themselves to.
Printing will be done through blurb and cost approx $20 depending on paper stock and number of final contributors added to the book. Pricing http://www.blurb.com/create/book…
So if you enjoy cooking & photography, we urge you to sign up. Hopefully, together we can collect a few new meals to taste.
Also, you can email to have the above information automatically sent to you.
I am SO Into this.
can I just copy and paste that last recipe I posted in the last post or will someone say it's a RIP?
That didn't take long. I definitey want to participate if space allows.
The domain kind of reads like
Just signed in
A Better Tomorrow Book weeps aloud with pain and agony...
Where do we sign up?
cool idea, I love cooking but never really take pictures will be watching and passing on.
Consider that shit signed.
"Country". Resident or nationality?
Well I'm in.
There should be a goddamned comments section so we can talk shit about the submissions without actually entering anything ourselves.
I like to cook and bake - but I have no pictures. I'll sign up and hope to have pictures in time...
could it be baking as well? or are we just cooking?
aw3some! count me in!
megE little known fact: I'm an award winning baker...
- *multi* :)megE
- Gold stars from both mom AND grandma?blaw
- I kid, I kid! Do tell.blaw
- actual baking competitions :) ha! my grandma is a crummy baker lol unless you count jell-o piesmegE
- That's obviously very cool. I've always thought something like that would be fun.blaw
- when I was laid off last April I seriously thought about opening a bakery... had i had financial backing i would havemegE
I can't wait for the QBN COCKBOOK !!