Food

Out of context: Reply #1166

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  • Danish2

    Just bought this sauce, after trying the noodles with the same name.. Very spicy indeed!

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    • yeah Koreans don't mess around_niko
    • I like hot. I love hot, in fact. But even I can't cope with Buldak stuff. Last time I tried to eat the noodles, I got lightheaded after standing up ...Continuity
    • ... and needed to brace myself against the door frame, all the while seeing stars, drooling uncontrollably, and sweating buckets. No joke.Continuity
    • The come-down was good, though. No crash.Continuity
    • Buldak noodles are great, and the 2x spicy is pretty warm, the 3x is pretty much my limit. A different kind of heat to Thai or Vietnamese.BuddhaHat
    • Pffff. Get the black bottle. So good, but a touch spicer. Btw, best if you pan fry noodles & dab seasame oil.hydro74
    • That shit is hot as fuck. I was surprised by it since i think i can handle heat.milfhunter
    • Try the stew type noodles. I prefer that one above the 2x spicy.milfhunter
    • I tried the extra extra hot black one once. When I got up after eating, I turned around and saw myself still sitting down.Jrdntnnr
    • @buddhahat Is it just me, or is the 3x not as spicy as it used to be? I feel like when Buldak became a meme, they toned it down a bit.garbage
    • @garbage yep I had a couple of bowls about a year apart and unless my tolerance really went up in 12 months, it wasn't as hot.BuddhaHat
    • @buddha Ah thanks for the confirm. I'd say "I miss the old 3X", but I'd be lying because that shit is murder. I remember having a bowl that was..garbage
    • ..just as heavy as wings made with The Last Dab.garbage
    • My local hot sauce store has the whole Hot Ones range, I haven't convinced myself the sauces 8-10 are a good idea.... seems like I'll buy it and try it once.BuddhaHat
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