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Out of context: Reply #73301
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mort_
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The fear of my heart exploding only slightly outweighs my curiosity...
mort_
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Wouldn't the butter melt? How is possible?
drgs
I’ve had deep fried Brie before and it’s delicious. I guess the batter keeps it together.
mort_
^ Ya, just like deep fried ice cream
Gnash
I think they freeze the stick of butter, batter it, and fry it.
jagara
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