The Healthy Thread

Out of context: Reply #273

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  • MrT0

    My first batch of kombucha is almost ready for bottles. I'm going to try flavouring with ginger and turmeric... anyone else had any success?

    It's definitely scratched that male, brewing itch but unlike beer, it shouldn't make my boobs any bigger.

    • i always have a batch in the fridge but never really flavor the stuffscarabin
    • lemme know how it goes! i avoid using juices when brewing because it never turns out as expected, but ginger seems like it could work really wellscarabin
    • I will. So you tried fruit juice in the brew? Do you keep it going indefinitely - move the skoby to the next batch and start again each time?MrT
    • flavor each bottle differently, in case you screw updrgs

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