Pic of the Day

Out of context: Reply #51317

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  • giraffeburgers0

    • Black Pudding. This dish is comprised largely of blood drawn from pigs, cattle or sheep. However, it doesn’t become blood pudding until the blood is allowed to coagulate, a filler of oatmeal, barley or sweet potato is added, and the entire mass is brought to a boil.giraffeburgers
    • become blood pudding until the blood is allowed to coagulate, a filler of oatmeal, barley or sweet potato is added, and the entire mass is brought to a boil.giraffeburgers
    • mass is brought to a boil.giraffeburgers
    • Massively disgusting!Sutteklut
    • Good earthy taste, unique velvety metalic tones. Rich and filling. A must-try. And I'm vegetarian for 20 years.mikotondria3
    • Its actually really nice with fried eggs, sausages and bacontoe_knee
    • You eat far worse if you eat fast food. Generalisation #1.MrT
    • Like this a lot... mainly with black beans, superb! And there is a white sausage done with lamb meat, that´s is!!!OBBTKN
    • I left one of these in stall 3 this morning.stoplying
    • Black pudding is delicious.
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