Frugal shopper
Frugal shopper
Out of context: Reply #5
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- orangecrunch0
3 cups of water to a boil
one package of curry seasoning from a japanese grocery store.
1 small can of peas
1 can of diced potatoes
1 can of chick peas
serve with rice or cous cous. i do cous cause its mad quick.Thats dinner or lunch for a few days if you choose to.
- Yum...If I have left overs, I usually freeze them and save it for a rainy day.coco_ono
- forgot to mention mix all that in a little bit after you mix in the curry brick
orangecrunch