Organic Food
Organic Food
Out of context: Reply #9
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- harlequino0
In theory it's great and often worth it, but be warned. Using the term "organic" (in the U.S. anyway) is not as highly regulated as other foods and labels by the FDA. That means that someone could have a food product that is made entirely from mass produced processed ingredients. Toss in one leaf of basil from a regular garden and that can be called "organic."