Re: Death row meal
Re: Death row meal
Out of context: Reply #18
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- harlequino0
A bit odd mix, but:
Start with foie gras, a dozen Prince Edward Island oysters on the half shell, and bones boiled and braises in a brandy sauce (scoop the marrow out to spread on toasted garlic ciabatta).Main meal:
Thin crust white pizza with clams, cheery tomotoes, and gruyere.Desert:
Pumpkin pie.
A full bottle of 15 yr. old cask strength Aberlour a'bunadh single malt scotch.- the man has exquisite taste. Remind me never to date you.********
- the man has exquisite taste. Remind me never to date you.