pizza toppings
pizza toppings
Out of context: Reply #31
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- mummer_10
JazX... another favorite of mine...the peppercorn. i mean, pepper is good, but crushed (not ground) peppercorns are absolutely unreal. i learned about em years ago...i had to learn how to prepare this parisian entree...steak au poivre...basically, pan-fried steak covered in crushed peppercorns. i started putting them on everything after that...oh, shit i am hungry now.