What's in Fast Food?
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- ItTango
Because what QBN needs is another McNugget thread, dammit!
Huffington Post...
"Do you put dimethylpolysiloxane, an anti-foaming agent made of silicone, in your chicken dishes? How about tertiary butylhydroquinone (TBHQ), a chemical preservative so deadly just five grams can kill you?"Full article:
http://www.huffingtonpost.com/dr…
- monospaced0
yes, please!
- i knew it!ItTango
- you knew what?monospaced
- that we needed another mcnugget thread... and that someone cooked with dimethylpolysiloxane...ItTango
- pizzafire0
i prefer "slow food". it has dioxin!
- epic_rim0
I like to slather a bit of TBHQ sauce on my wings. I prefer smoked chipotle cheddar ranch.
- utopian0
- that can't possibly be, i mean, they look so... the arms - lord!ItTango
- never noticed this before, what language is on the poster in the background?kona
- i see alot of that shit here in MX, you tend to see more of this stuff in more red neck/ranch style cities where eating healthy isn't "hip" or the trendmoldero
- He's running out of skinpinkfloyd
- that's a glandular issue, but McD's ain't helping his causechilamont
- dskz0
What else is made of teh pink stuff??
- sigg0
I'll ponder this over one of my 15 smoke breaks today.
- pinkfloyd0
Try reading "Fast Food Nation"
- ItTango0
I'm thinkin' photosynthesis is the only way to go, these days.
*Googles chlorophyll jumpsuits
- chilamont0
http://en.wikipedia.org/wiki/Mon…
MSGThe same shit that is in everything else that tastes good that comes served fast, especially take-out Chinese.