how do you take it?
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- 65 Responses
- swollenelbow
soy milk, no sugar.
oh the goodness...
and you?
- thenuge0
french press dark roast, lots of cream and raw sugar...mmmm
- clerk0
filter - black
- Jaline0
i don't
- de4k0
pg tips
semi skimmed
two sugars
- swollenelbow0
pg tips?
- snuggles0
in the bottom..
- blaw0
#000
- CaP0
espresso, ideally some illy.
black, no milk, no sugar, boiling hot (well, nearly).
- paraselene0
earl grey!
honey!
soya!
- MX_OnD0
I don't take it.
I give it.
- de4k0
partial to earl grey too.
less sugar if so.
- paraselene0
yup yup de4k, just enough sweetness to brighten up the bergamot. mmm.
- JazX0
skim, with two scoops of sugar
- TheTick0
Light and sweet. Like my women.
And a glazed donut. To go.
- dirtydesign0
half and half, sugar.
on ice this time of year.
- swollenelbow0
i don't think i could ever eat a glazed donut for breakfast...
cheerios for me pof favor, with soy as well.
tick, they make glazed donut cereal these days. =)
- mg330
Work: 2 individual half/half's, two teaspoons of suguar.
Home: freshly ground, french press, very little milk and 2 teaspoons sugar.
- mrdobolina0
why do you use soy milk?
- gruntt0
coffee, lil' cream, lil' sugar.
went to the great little coffee shop just down from my office this morning. same one i go to every morning and find they are closed because the main guy (really nice guy) commited suicide yesterday. very sad. people are covering the front door with flowers.
=(
- designerror0
why do you use soy milk?
mrdobolina
(May 12 05, 06:57)i wanna know too!!