Food

Out of context: Reply #1562

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  • Nairn0

    After a week's consideration after having a surprisingly good burger at a vaguely greasy spoon, I did something I've never done before - bought a frozen burger and fried it straight from frozen.

    Just a boring Sainsbury own brand 'steak' burger, which I otherwise treated as I would normally and by golly, it was actually pretty good.

    I usually either make my own from mince or buy fresh half-decent 'wagyu' ones, and yes, those are better.. but they also require commitment.

    As someone who has a severe burger Want at least once a week, I think I've found a damn respectable quick fix.

    Signs your getting old?

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