Food

Out of context: Reply #1370

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• mort_4

  I tried bulgar for the first time last night and it’s a really tasty alternative to rice with about half the carbs and more nutritious. It was with a Middle Eastern prawn dish but could probably work with anything that usually goes with rice.

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  • bulgur tastes great, but half the carbs of rice, really? I mean, it's wheat.jagara
  • Net carbs 1 cup is about 26g vs 46g. Not quite half but a good bit less.mort_

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