Food

Out of context: Reply #352

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    • "Sarmalute"
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    • aka Sarma in Serbia. Good stuff.Continuity
    • think traditionally these are from Turkey, but after Ottoman Empire occupation of the entire region, we now wrongly call these "traditional goods" here...
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    • have no idea how they got to Poland tho'...
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    • they are delicious indeed, we make them here around holidays, they can be made without meat too, and also with vine leaves instead of cabbage leaves
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    • My excellent slavic neighbours make these, so bloody good.MrT
    • Looks disgusting
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    • Kohlrouladen, I love them!SimonFFM
    • Ah yeah, they’re here in DE, too, I forgot!Continuity
    • Зелеви Сърми... I love them !Krassy
    • sarma da best!!!!renderedred
    • even better with sour cabbage
      https://static.hayat…      Milan
    • of course it's with homemade sour cabbage, no other way ;)renderedred
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