ghost pic total fake
Out of context: Reply #21
- Started
- Last post
- 43 Responses
- jox0
it's hard to explain, sort of like hot wine - it's wonderful, believe me, especially when it's cold out. I know you can get it in the US as well, it's not just as popular as in Europe.
Or do it yourself:
1/2 ts Finely shredded orange peel
1 ea 1" stick cinnamon, broken
1 ea Whole clove
1 ea Cardamom pod, opened
3/4 c Sweet red wine
2 tb Whiskey
1 ts Raisins
1/2 ts Honey
2 ea Whole, blanched almondsFor spice bag, tie stredded orange peel, cinnamon, whole clove, and opened cardamom pod in a double layer of cheesecloth.
In a 2-cup measure combine wine, whiskey, raisins, honey, and spice bag. Micro-cook, uncovered, on 50% power for 3 to 4 minutes or till heated through, but not boiling. If desired, cover and let stand at room temperature for 2 to 3 hours to develop more flavor. If wine mixture is allowed to stand, micro-cook, uncovered, on 50% power for 3 to 4 minutes more or till heated through, but not boiling. Remove spice bag. Serve in a mug. Add almonds.