Mojitos
Mojitos
Out of context: Reply #18
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- nthkl0
I tried this one summer. Turned out to be more difficult than I thought. In the end, the key was not adding TOO much rum, though you might want to... and having an excellent muddler and using a LOT of mint.
Regarding the sweetener, I usually went with agave nectar cause it was already in syrup form. A fun spicy twist is to add a Ginger Soda. Cheers!