cooking recipes etc

Out of context: Reply #6

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  • auricom0

    one of the best (of course)

    http://www.foodnetwork.com

    go to your nearest Barnes and Noble or Borders, go to the bargin section and usually you'll find a plethora of nice cookbooks. i just recently picked up one on chocolate, japanese cooking, and barbecuing. all three cost about $12.

    i almost gave up design to go to culinary school.

    the best way to cook fresh broccoli is to flash cook it, bring the water to a boil, throw in the broccoli for about a minute or two. have a bowl of ice water close by then scoop the broccoli out of the hot water, into the cold. only leave it in the cold water for a few seconds.

    i found the best cheese to melt would be yellow or white american cheese. get the fresh kind from a deli, not the shredded kind.

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