BBQ 2007
BBQ 2007
Out of context: Reply #138
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- madirish0
my smoker is almost warped after owning it for 4 weeks. granted i have roasted for probably 60 hours with it so far, but i feel bad for the little guy. i also just got the drop-shipment of 40 more pounds of hickory chips.
this week; fresh trout, country-style pork ribs, possibly another brisket, cheese, and a picnic roast i think. stoked on smoking.