Rattlesnake

Out of context: Reply #12

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  • Sickman0

    Rattlesnake [jpg]
    9 feet, 1 inch - 97 lbs.

    DEEP-FRIED RATTLESNAKE

    1 medium-sized rattlesnake (3-4 lbs.), cut into steaks
    1/2 cup flour
    1/4 cup cornmeal
    1/4 cup cracker crumbs
    1/2 cup milk
    1 egg
    1/4 teaspoon garlic powder (not garlic salt)
    1 teaspoon salt
    Dash pepper

    Mix dry ingredients. Whisk milk into beaten egg and use to dip snake steaks.
    Then coat them with dry ingredients. Fry, uncovered, in 400 degree oil until brown.
    version5
    (may 15 07, 11:14)

    and you didn't try this? pft

    Sickman 0Permalink
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