BBQ 2007
Out of context: Reply #118
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- madirish0
gotcha. i do not use lighter fluid either- that shit gives off bad stuff.
to be honest, i love using the natural, kiln dried hardwood sold in bags at Whole Foods. I am sure it is available other places, but basically, it is scrap hardwooods that have only been shaped/cut but never treated in any way sourced from furniture, woodworking facilities that is then kiln dried. works awesome and is like 4 dollars for a huge bag of it.
that shit lights up almost as quick, and waaaaaaaaay hotter than any gas grill, i swear. not the time part, but hear for sure. i got an old grill of mine up to ~ 700F one time using that stuff and doing fresh pizzas on a stone on the gill. nutty how fast they cooked and got the most awesome crispy flat pies.
cracked 2 stones that evening :)