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- CALLES0
no prob... any other questions letme know
CALLES
(Apr 26 07, 08:02)HOW DO YOU MAKE GRAVY?
lando
(Apr 26 07, 08:06)heres my favorite hamburger gravy recipe
INGREDIENTS
2 pounds lean ground beef
1/4 cup all-purpose flour
1 quart milk
salt and pepper to taste
1 teaspoon onion salt
1 small onion, chopped (optional)
DIRECTIONS
Place hamburger in a large, deep skillet. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger. Stir until evenly coated and all fat is absorbed.
Place skillet over medium heat, add 1/2 of milk and stir until gravy begins to thicken. Add remaining milk until desired consistency has been reached and gravy comes to a boil. Season with salt, pepper and onion salt.
Serve over mashed or boiled potatoes, toast or biscuits. Add fresh chopped onion if desired.and feel free to add bacon as desired