Hookahs
Out of context: Reply #5
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hookah recipe:
INGREDIENTS:
1 honey dew melon
1 cup of Midori melon liquor
some candle wax
2 Bic pens or equivalent
some duct tape (quack!)
1 pipe bowl
1 screen
a small carving knife or equivalent
lighter or matches
INSTRUCTIONS:
1. Cut a hole in the melon slightly larger than fist-sized (keep this "lid")
2. Reach in and scoop out any seeds and weird bits.
3. Drain half the juice
4. Pour the Midori in the hole
5. Carve a hole the width of a Bic pen in the melon 90degrees from where you carved the big hole
6. Remove excess parts from pen until you just have the tube
7. Stick the pen tube in this new hole and seal with wax (this will be your breathing hole so don't place the pen into the water mixture inside: just push it far enough to clear the melon skin)
8. Carve a hole the width of a Bic pen in the melon "lid" you removed in step 1
9. Remove excess parts from pen #2 until you have just the tube
10. Attach pipe bowl to the second pen using duct tape (quack!)
11. Place new screen into bowl
12. Stick pen/bowl contraption into the small hole within the melon "lid" (push it far enough to go into water mixture inside: this will provide proper suction)
13. Place melon "lid" back on big hole you carved in step 1
14. Seal this with wax
15. Pack bowl with your juiciest nugs
16. Smoke and enjoy!
HANDLING:
a. If the wax starts to crack, just seal again with a lighter/matches
b. After each use, keep refrigerated
c. This bong will stay "fresh" for a week (do not use after 7 days or you're asking for it)
d. When 7 days is up, remove all bong bits and cut the melon into slices (don't drink the juice!!!)
e. Since THC (the active ingredient in marijuana) is alcohol-soluble, some of the THC will have seeped into the alcohol bong water which will then have seeped into the melon. If you eat a slice, you will get hiiiiiiiiiiiiiiiiiiiiiiiiiiigh. Enjoy!