it's all about the single malt
it's all about the single malt
Out of context: Reply #7
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- spindle0
love the laphroig, if you like the peaty stuff you should try the 16yr lagavulin, its very fun.
i started out on irish but moved to scotch a year or two ago. i find it much more flavorful and of course goes well with tobbacco.
what do you like to eat while sipping?