Vegetarian
Out of context: Reply #45
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- BXCAR0
i call myself a vegetarian for ten years now. recently ive been eating fish back again because im tired of all that soy and grainy stuff. you should know im like a junkfood veggie, never spending too much time in the kitchen.
i use to source down everything in the supermarket looking for animal ingredients like gelatin etc. i dont do that anymore, cant be bothered. if you ask me if i'd stay vegetarian for the rest of my life i'd say probably yes cause the look of a dead roasted piece of muscle is gruesome.
but never say neverits me who draws the line how far i take it and not im not living by the general opinion what a vegetarian is ought/allowed to eat or not.
theres no such thing as a 100% vegan i think cause even photofilm has gelatin in it.
some varnishes of paint and fillers rely on animal subsidues...for those who live by the vegan lifestyle:
BIG UPS : ) but dont fool yourself, we're all part of the process, the chain...