Favourite chocolate bar?

Out of context: Reply #11

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  • Spookytim0

    I grew up on Cadbury land and most of my relatives worked for Cadbury's. The chocolate is not the same for each bar they make, becuase each different shape needs its own structural qualities and tolerances. Cadbury's have a huge army of chocolate technologists who each specialise in one sort of product or another.

    Things like Buttons have to have a more 'eggy' elastic structure so that they are velvety and gummy, a flake has to have a very brittle mixture that takes a lot of sugar... also why its impossible to eat without making a mess.

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    • If you grill buttons, they melt. If you grill a flake, it burns.Spookytim
    • True Story.Spookytim
    • You're like a chocolate geekDancer
    • That's what happens when you live on the Bournville Village Trust.Spookytim
    • wow, I'm so jealous/impressedBaskerviIle
    • chocolate technologists. Where was my guidance counselor on that one?epigraph
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