Favourite chocolate bar? 6363 Responses

Last post: 4 months ago | Thread started: Jul 21, 08, 4:04 a.m.

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• Raniator

  I have just eaten a Twirl.

  It amazes me how Cadbury can appear to change the taste of their chocolate just by changing the shape of it.

  What are you lot 'om nom nom nom'ing' on when you need a brown sugary hit?

  Jul 21, 08, 4:04 a.m. – Permalink

• Jnr_Madison

  crunch

  • you are a sicko– chossy1/3

    eat it!– Jnr_Madison2/3

    NEVER!!!!– chossy3/3

  

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  Dog-earJul 21, 08, 4:05 a.m. – Permalink

• 23kon

  dark choc kit kat
  double decker
  twix

  (in no particular order)

  

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  Dog-earJul 21, 08, 4:05 a.m. – Permalink

• 23kon

  twirls are pretty good too though when your just in the mood for some chocolate. hehe thats so true about it tasting different just from the shape

  

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  Dog-earJul 21, 08, 4:06 a.m. – Permalink

• BaskerviIle

  I always notice how a piece of dairy milk tastes different from a chocolate button, which tastes different from a twirl. But I assume it's the same recipe!

  

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  Dog-earJul 21, 08, 4:06 a.m. – Permalink

• R-aI

  Picnic

  

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  Dog-earJul 21, 08, 4:06 a.m. – Permalink

• Spookytim

  Sometimes I go into a shut down and the only thing that can reboot me is a Mars Bar.

  Its the russian tank of the confectionary world.

  • Also I like a Boost bar.– Spookytim1/3

    Yeah, Boost are pretty good.– Raniator2/3

    Not as good now they have put Glucose in them– Dancer3/3

  

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  Dog-earJul 21, 08, 4:07 a.m. – Permalink

• airey

  frys turkish delight.

  

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  Dog-earJul 21, 08, 4:07 a.m. – Permalink

• Raniator

  I'll tell you something else, too... if you cut a Mars bar up into 4 or 5 pieces and eat it that way instead of just chomping on it out of the wrapper it tastes sooo much better. Weird.

  • Yes! Chopped up Mars on a plate. Chilled first... great.– Spookytim1/2

    Is that like how grated cheese tastes so much better than a solid block?– Adamski2/2

  

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  Dog-earJul 21, 08, 4:07 a.m. – Permalink

• Atkinson

  double decker

  • +1– creative-1/2

    +2– Adamski2/2

  

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  Dog-earJul 21, 08, 4:08 a.m. – Permalink

• lowimpakt

  green and blacks 70% dark

  • +1– Samush

  

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  Dog-earJul 21, 08, 4:08 a.m. – Permalink

• Spookytim

  I grew up on Cadbury land and most of my relatives worked for Cadbury's. The chocolate is not the same for each bar they make, becuase each different shape needs its own structural qualities and tolerances. Cadbury's have a huge army of chocolate technologists who each specialise in one sort of product or another.

  Things like Buttons have to have a more 'eggy' elastic structure so that they are velvety and gummy, a flake has to have a very brittle mixture that takes a lot of sugar... also why its impossible to eat without making a mess.

  • If you grill buttons, they melt. If you grill a flake, it burns.– Spookytim1/6

    True Story.– Spookytim2/6

    You're like a chocolate geek– Dancer3/6

    That's what happens when you live on the Bournville Village Trust.– Spookytim4/6

    wow, I'm so jealous/impressed– BaskerviIle5/6

    chocolate technologists. Where was my guidance counselor on that one?– epigraph6/6

  

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  Dog-earJul 21, 08, 4:12 a.m. – Permalink

• sleepyfatso

  coffee crisp

  • whats that?– Atkinson1/2

    http://en.wikipedia.…– sleepyfatso2/2

  

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  Dog-earJul 21, 08, 4:13 a.m. – Permalink

• Dancer

  Snickers
  Crunchie
  Chunky Kit Kat

  And I have recently [re]discovered Toffee Crisp

  • grr more nestle!
    – Stugoo1/3

    crunchie eeewwww– chossy2/3

    the old crunchie ads were brilliant... never in a month of sundays was it?– Stugoo3/3

  

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  Dog-earJul 21, 08, 4:14 a.m. – Permalink

• creative-

  Lion bar ftw

  • Nestle can die in a chip pan fire!– Stugoo1/2

    I never think about who makes them– Dancer2/2

  

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  Dog-earJul 21, 08, 4:15 a.m. – Permalink

• Bluejam

  snickers

  

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  Dog-earJul 21, 08, 4:17 a.m. – Permalink

• Spookytim

  Texan Bars were always great in the 70's. They did a limited re-issue a few years back and I was so bloody excited to try one again.

  It was really apparent to my adult palette that after the sugar had been dissolved out of the mixture I was eating chemically melted calf-hoof.

  

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  Dog-earJul 21, 08, 4:18 a.m. – Permalink

• skt

  can't say i really eat chocolate bars these days... but i always liked the fry's chocolate and orange bars.

  • I always think of them as lady bars. Whenever my dad was out for the night, my mom would treat herself to a Frys.– Spookytim

  

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  Dog-earJul 21, 08, 4:20 a.m. – Permalink

• Stugoo

  oh man.
  galaxy. technically not chocolate I hear but it sends me to the moon.
  senstitve teeth now dont permit me to hammer to much but cot d'or truffle is what I keep in the fridge with coffee for when im feeling special

  • Aaaaaah Galaxy is Teh Awesomeness.– Spookytim1/2

    more of a crisps man these days– Stugoo2/2

  

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  Dog-earJul 21, 08, 4:20 a.m. – Permalink

• 23kon

  howcome the UK dont get different twixes?!?!?!

  

  • Whaaaaaat?– creative-1/3

    That's some bad-ass shiny table...
    – Invalid2/3

    That's some upright Twix action!– uncle_helv3/3

  

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  Dog-earJul 21, 08, 4:21 a.m. – Permalink

• chossy

  Old boosts were super cool

  thats about it reall I actually dinae like chocolate much, I am more of a jelly sweet man don't like jelly babies I like fizzy vampires teeth and laces from woolworths, I ate like six packs of them once fizzy red ones and my tummy was so sore it made me cry.

  • tangfastics is more my speed and all chossy.– skt1/2

    nice one!!! the cherrys in the tastastics mix are the bomb yo!, :E and the dummy teets!!!– chossy2/2

  

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  Dog-earJul 21, 08, 4:21 a.m. – Permalink