Hot Sauce
Hot Sauce
Out of context: Reply #53
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- dragonfruit0
- Not as good or hot as you might think. Have 2 bottles in my kitchen now.ETM
- u need to crush a fuckload of chillies in extra virgin olive oil and let em macerate for like 3 months. its good and hotdragonfruit
- Yeah, you need the seeds/internals for the heat. Just sitting whole won't do much.ETM
- With some back lighting, a couple variants make nice kitchen decorations though. :)ETM