Tipping
Out of context: Reply #84
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- tgqt0
I have waited tables and tended bar for a combined 8 years. I am rallying support for these poor souls.
The gov't does not treat tips in the same way anymore and it is high time that owners of establishments started treating these employees with the proper respect they deserve.
This is a movement.
Oh, and Moth...I do not tip begrudgingly, i don't tip at all.
Off to lunch in NYC where I will stiff the waitstaff after running them all over hell. I know exactly what to ask for to make them double and triple trip to the table because I have so much restaurant experience.
I will continue to terrorize an additional waitstaff member on a subsequent meal for every noob that suggest I never worked in a restaurant and/ or have had shit handed to me.
If you work in a midtown lunch establishment you better put on your trackshoes.